Toasted Bread with Pesto Sauce
A superb combination! Marvelous taste and so yummy... a wholesome and healthy breakfast for all and kids too. You should try and you will surely love it.
Ingredients:
1 bottle Pesto sauce (I used Alce Nero Organic Pesto Sauce)
*You may make your own Pesto Sauce, refer to this Mummy's recipe.
8-10 slices Whole meal Bread
4 Frankfurter, sliced thinly
4-5 slices Cheddar Slice Cheese
Methods:
1. Spread pesto sauce on bread.
2. Arrange Frankfurter in 2 lines.
3. Top up with half of slice cheese.
4. Toast for 2 mins or till cheese is slightly melted.
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wah, this looks good la. must try over the weekend. You received my email? lindalow.pru@gmail.com
Hi, anymore leftovers? Can I come for coffee...and have some, ha ha. Lee.
Hi Linda, tks! Yes, you must try this, it is superb!
Hi U. Lee, no leftovers but I will surely make a fresh hot set for you... hehe....
Looks so simple and good. This would be a good late night snack. Pesto on any good bread is always great.
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